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Organic Oat Flour

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Raw material: Our Organic Oat Flour is 100% from organic farming. Our Oats are grown in the Finnish countryside. The oat flour is ground using traditional methods at our growers gluten-free mill, which dates back to 1970. 

Gluten-free, GMO-free, radiation-free and additive-free.


Country of origin: Finland.

Industrial uses:

Intended use of the ingredient: Organic Oat Flour has a subtle, sweet and nutty caramel- like flavour, which enhances baked goods. The flour can help with their structure and can help make cakes tender and cookies thick and chewy – thanks to its protein and fibre content.  


Allergens: Gluten-free and free of allergens (Regulation No. 1169/2011). Suitable for Vegetarians, Vegans and Lacto-vegetarians.

Any questions regarding our quality? Please contact

Lovenature Superfoods' Quality Manager.

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We deliver your sample before 

48 hours within the EU!

Ingredient Documents

Logistic Specifications
Representative Photo

"Our Organic Flour is obtained from the traditional grinding of gluten-free whole oat grains,

in order to preserve all its properties,

without the addition of additives."

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