Organic Chickpea Flour

Raw material: Our Organic Chickpea Flour is 100% from organic farming. Our chickpeas are stoneground using traditional milling methods to create a high-quality flour.

Gluten-free, GMO-free, radiation-free and additive-free.

Country of origin: Spanish.

Industrial uses:

Intended use of the ingredient: Organic Chickpea Flour is a unique flour with nutritional benefits, versatility, delicious taste and texture. It is a smooth and creamy flour - traditionally used in Middle Eastern, Italian and French recipes. This naturally dense flour gives baked goods a tender texture when mixed with other gluten-free flours.

Allergens: Naturally Gluten-free and free of allergens (Regulation No. 1169/2011). Suitable for Vegetarians, Vegans and Lacto-vegetarians.