Organic Cassava Flour

Certifications Lovenature_organic.png
chiltern-gluten-free-logo-300px copy.png

Raw material: Our Organic Cassava Flour is 100% from organic farming. Our cassava root grows in rich volcanic soil. This flour can be used on its own as a flour, achieving a similar consistency to wheat flour with no need to blend it with other flours.

Gluten-free, GMO-free, radiation-free and additive-free.

Country of origin: Indonesia.

Industrial uses:

Intended use of the ingredient: Organic Cassava Flour can be used for the production of bread and cookies, making noodles and macaroni, as a thickener for dehydrated soups, condiments, baby food, dulce de leche and for the production of precooked flours and instant mixes.

 

Allergens: Naturally Gluten-free and free of allergens (Regulation No. 1169/2011). Suitable for Vegetarians, Vegans and Lacto-vegetarians.

Any questions regarding our quality? Please contact

Lovenature Superfoods' Quality Manager.

cookie-2.png
waffle.png
pancakes.png
tortillas.png
bowl.png
pizza.png

From 1.71€/kg EX works

Price updated 27/01/2020

We deliver your sample before 

48 hours within the EU!

Ingredient Documents

lock.png
Ingredient Specifications
lock.png
Latest Analysis Report
lock.png
Logistic Specifications
CASSAVA-2_edited_edited.jpg

"Our farmers cultivate sustainably by reclaiming 

abandoned rice fields and turning them into cassava  fields, which require less water. This way the farmers contribute to the prosperity of the communities involved."